Homemade Crab and Shrimp Seafood Bisque
This recipe makes approximately 6 servings. Ingredients: 1/2 lb shrimp (peeled, deveined, and chopped into 1/2-inch pieces) 1/2 lb crab meat (lump or claw, picked over for shells) 1 small yellow onion (chopped) 2 cloves garlic (minced) 2 tbsp butter 2 tbsp all-purpose flour 4 cups seafood stock (or chicken stock, low sodium preferred) 1 … Lire plus