Roasted cabbage is a delightful dish that transforms simple ingredients into a delicious and visually appealing side. Its vibrant colors and rich flavors make it a perfect addition to any meal. Here’s how to create this stunning dish! Ingredients 1 small head of green cabbage or savoy cabbage 2 tablespoons extra-virgin olive oil 2 tablespoons … Lire plus
Ingredients You’ll Need The secret to this dish lies in its simple yet indulgent combination of ingredients. Here’s what you’ll need: For the Bake: 2 cups shredded cooked corned beef (or thinly sliced deli corned beef) 2 cups sauerkraut , drained and rinsed 2 cups shredded Swiss cheese (divided) 1 cup Thousand Island dressing (store-bought … Lire plus
Ingredients 1 pound extra large Shrimp, peeled and deveined ¼ tsp black pepper ½ tsp salt 4 cloves garlic, freshly minced 2 tsp Old Bay Seasoning1 tbsp Olive Oil 1 ½ cups White Wine ¼ cup lemon juice , freshly squeezed 1 stick butter, unsalted and at room temperature 2 tbsp freshly chopped Parsley Freshly … Lire plus
These cookies have a delicate pineapple flavor and a soft, melt-in-your-mouth texture. Ingredients You’ll Need For the Cookies: 1 cup (2 sticks) unsalted butter, softened 1/2 cup granulated sugar 1 cup powdered sugar 1 large egg 1 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt For the Pineapple Filling: … Lire plus
This recipe builds upon the basic ingredients to create a more nuanced and flavorful cocktail. Yields: 1 serving Prep time: 2 minutes Total time: 5 minutes Ingredients: 1 1/2 oz vodka (Citrus or peach-flavored vodka recommended for extra peachiness) 1 oz peach schnapps 1 oz cranberry juice (Use 100% cranberry juice for best flavor, or … Lire plus
Ingredients: 1 can (13.8 oz) refrigerated pizza dough (or homemade dough, about 1 pound) 2 tablespoons unsalted butter, melted 2 cloves garlic, minced 1 teaspoon Italian seasoning ½ teaspoon salt ½ teaspoon black pepper 1 cup shredded mozzarella cheese ¼ cup grated Parmesan cheese Optional: Marinara sauce, for serving Instructions:
This recipe simplifies the classic Chicken Parmesan into an easy, one-pot meal. Perfect for busy weeknights! Ingredients: 1 tablespoon olive oil 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces 1 teaspoon salt, plus more to taste 1/2 teaspoon black pepper, plus more to taste 1 medium onion, chopped 2 cloves garlic, minced 1 … Lire plus
This recipe makes a flavorful and easy one-pan meal with tender chicken and delicious BBQ rice. Ingredients: 1 lb boneless, skinless chicken thighs or breasts, cut into 1-inch pieces 1 cup long-grain rice, rinsed 2 cups chicken broth (low sodium recommended) 1/2 cup BBQ sauce (your favorite brand, honey BBQ recommended) 1 tablespoon honey (or … Lire plus
Old School Pizza Burgers (circa 1978/1979, Ohio!) This recipe aims to recreate those amazing pizza burgers from elementary school lunch. Get ready for a blast from the past! Ingredients: 1 pound ground beef (or ground turkey, if you prefer) 1/2 teaspoon salt 1/4 teaspoon black pepper 1 cup pizza sauce (use your favorite – a … Lire plus
Marinated Brussels Sprouts: A Flavorful Delight Brussels sprouts are often underestimated, but when prepared thoughtfully, they can transform into a deliciously addictive side dish that might just steal the show! This recipe combines the crispiness of roasted Brussels with the zing of a lemon marinade, making it a standout addition to any meal. Ideal for … Lire plus
